New Home Page 2025
Where Bookish Joy Takes Flight Discover handpicked books, cozy gifts, and little moments of magic—curated with care to take you on a journey of discovery and delight! Discover Your Joy!…
Three Brand New Must-Read Historicals
Tuesdays aren’t just for tacos , although, it does make them pretty fabulous!In the book world, Tuesdays are the day—when lots of shiny new releases hit the shelves, sending our…
Author Spotlight: Adrienne Young
Our next featured book, The Unmaking of June Farrow, is more than just a book—it’s a journey through time, love, and the magic of destiny. And today, I’m excited to shine…
For Your TBR – February 7, 2025
Truth be told, my TBR list is long and distinguished. But that won't stop me from adding a few more. Especially when those books are written by authors who help…
Did You Know…? – Donut Edition
You may not know this about me, but my brain has a special area reserved for strange and interesting facts. It has made for some interesting conversations, a very strange…
Once Upon a Theme – Sunshine Edition
Hey y'all!As we head into another cold weekend, I am sure many of you have already had your fill of winter weather. We even managed to get an inch or…
The Secret Recipe of Ella Dove – Pumpkin Cinnamon Rolls
The ingredients for this recipe are listed below. Get the rest of the recipe on Ambitious Kitchen For the cinnamon roll dough:¾ cup milk (whole, 2% or almond milk will…
6 Sweet Reads: Books with Desserts In the Title
Fictional baked goods have zero calories, so feel free to indulge in every single one of these sweet reads. Judith Fertig The Cake Therapist Claire “Neely” O’Neil is a pastry…
7 Hex-cellent Reads: Witchy Books Recs
It's spooky season, so it's the perfect time to add some witchy vibes to your reading list. Here are some of our favorite witchy reads. Luanne G. Smith The Vine…
Project Hail Mary Pretzel/Potato Chip Shortbread Moon Pies
This recipe is from Bon Appetite. The ingredients are listed below.Click here for the entire recipe and all the instructions.1 cup (2 sticks) chilled unsalted butter, cut into ½" pieces1cup…
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